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Journal of Nanchang University(Natural Science). 2015, (04) Core

Optimization of ethanol reflux extraction of phenylethanoid glycosides fromSemen Plantaginis with Response surface techniqueChinese Full Text

WAN Yin;LIANG Yuxi;LI Yizhen;ZOU Bin;PI Jingyu;ZHANG Lunning;NIE Shaoping;XIE Mingyong;State Key Laboratory of Food Science and Technology,Nanchang University;College of Food Science and Technology,Nanchang University;Jiangxi Institute of Materia Medica;Institute for Food and Drug Control;Sino-German Food Engineering Center,Nanchang University;

Abstract: The study was aimed to optimize the ethanol reflux extraction conditions of phenylethanoid glycosides from Semen Plantaginis.Three factors such as extraction temperature（℃）,ethanol concentration（%）and ratio of solvent to material（mL·g-1）were investigated on the basis of single-factor experiments.The predictive equation was obtained by fitting the experimental data to the Box-Behnken Design（BBD）model with Design-Expert.8.0.6software.The results showed that the optimum ethanol extraction condition... More
Keywords：

response surface methodology; Semen Plantaginis; phenylethanoid glycosides; ethanol reflux extraction;

  • DOI：

    10.13764/j.cnki.ncdl.2015.04.013

  • Series：

    (A) Mathematics/ Physics/ Mechanics/ Astronomy; (E) Medicine ＆ Public Health

  • Subject：

    Traditional Chinese Medicinal Herbs

  • Classification Code：

    R284

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