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Teaching Scheme Design of Chinese Food Culture Subject Course ——Take Kaifeng Snacks as an Example

梁肖肖

河南大学

Abstract: Culture teaching is a part of teaching Chinese as a foreign language.As an important part of Chinese traditional culture,food culture is very interesting to foreign students.Based on the consideration of cultivating students’ cross-cultural awareness and the requirements of spreading Chinese excellent traditional culture,it is of great significance to set up special courses of Chinese food culture.Kaifeng’s geographical location and historical factors make it a wonderful flower in the field of C... More
  • Series:

    (F) Literature/ History/ Philosophy

  • Subject:

    Chinese Language

  • DOI:

    10.27114/d.cnki.ghnau.2021.000930

  • Classification Code:

    H195.3

Tutor:

王鹏; 乔玉雪;

Retraction:

汉语国际教育硕士(专业学位)

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