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Teaching Design and Research of "Chinese Food Culture" in the Course of "Overview of China"

尹晓

河北大学

Abstract: In recent years,the Chinese as a foreign language teaching community has a deeper understanding of the importance of cultural factors in second language teaching.Strengthening cultural teaching has also become an important consensus.However,the position of cultural teaching in international Chinese teaching is still relatively weak.The problems such as the large content of cultural teaching,the short teaching time and the lack of systematic teaching materials of cultural courses are still very p... More
  • Series:

    (F) Literature/ History/ Philosophy

  • Subject:

    Chinese Language

  • DOI:

    10.27103/d.cnki.ghebu.2023.002461

  • Classification Code:

    H195

Tutor:

杨新强;

Retraction:

汉语国际教育

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